Fieldgoods Steak & Ale Pie

A British pub classic and why not?! This country was built on cups tea and pie so we’ve kept it traditional here; slow-cooked chunks of tender, grass-fed beef in a rich sauce, with roast mushrooms, chunky carrots, bay leaves and a buttery puff pastry topping.

Two sizes are available,

• 1 person (310g)
• 2 people (620g)